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LA BANDERA
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LA BANDERA

LA BANDERA

Pear. Dark Chocolate.

Regular price 17.90 €
Regular price 17.90 € Sale price
Liquid error (snippets/price line 128): divided by 0% off Sold out

Incl. VAT, excl. shipping

High in the mountains of Tarrazu, Diego Hidalgo has poured his energy and passion into La Bandera. This slowly dried natural is a complex espresso with crisp notes of pear and mango.

Size
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TECHNICAL DETAILS

Producer:

Diego Hidalgo

Origin:

Tarrazu, Costa Rica

Altitude:

1950

Body:

Sweetness:

Acidity:

Varietal:

Catuai

Process:

Natural

SHIPPING & DELIVERY

Orders ship within 1–2 business days from our roastery in Berlin. We process all orders quickly to ensure your coffee arrives fresh.

For info on international shipping delivery times see our shipping page.

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This naturally processed coffee is clean and crisp. A slow drying process brings depth and texture. Expect pear, mango, and almond, underpinned by rich dark chocolate. Acidity is gently lactic.