Mbokam Estate has a fantastic micro climate: The farm is north facing toward Mount Kenya and is divided by a creek. Cooler mornings and evenings are creating an unusual cup profile: This coffee is lighter and more floral than other Kenyans. Beautiful notes of rose, raspberry and currants - supported by a hibiscus finish. Tealike body and perfumy flavours.
We are building a close relationship with the family. New laws in Kenya allow direct purchasing from smaller estates. Which is an opportunity for us to sponsor direct sustainability projects in order to establish consistently high coffee qualities. We bought the whole farm output and feature ABs and PBs later this season.