We are operating a Trainings LAB right at the heart of our Roastery in Berlin. We love coaching, from homebarista to the next barista champion.
This is an advanced hands-on workshop with lots of information and practise time to build up your skill set and knowledge as a professional barista. Milk steaming and perfecting the art of presentation will be very easy after this class. A certificate will be issued on completion.
Recommended Experience: Industry Professional or Completed “Espresso Shots and Milk”
Class size: 1-3 participants
Duration: 2 hours
You can select and book your session. Or buy a voucher and arrange for your session at a later stage.